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Agenda Municipal / Gastronomy Dias à Mesa: Rojões with chestnuts

9 to 12 Nov
Tourism programme

Participating restaurants

Rojões with chestnuts stands out in November as the dish of choice in the Dias à Mesa gastronomic initiative, a dish from our region with a long gastronomic tradition and typically from Minho, made with different ingredients that make it so tasty with its characteristic spices. Find out all about the offer and take advantage of the 10 per cent discount at participating restaurants and accommodation.

Participating restaurants: Amaury, Restaurante Bisconde, Casa Pêga, Moutados, Sei Lá Tapas e Petiscos, Churrascão Sousa, Sara Cozinha Regional (Almoço), O prato, Garfo Dourado, Alfa Restaurante e Cozinha da Lúcia

Participating accommodations: B&b Hotel Famalicão, Casa Ana Monteiro, Casa das Cortinhas, Hotel Moutados, Host in Olivença, Quinta de Pindela, Quinta de S. Vicente, Saladestar, Solar da Saudade, Villa Prime, Vivenda Mendes, Vivenda Mendes 2, Villam Natura & Spa

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